The nutritional value of milk varies depending on the brand and cooking method. Milk is a widely consumed healthy beverage across all Indian households. 

Milk products like Panner, curd, lassi, butter, kheer, milkshake, cream, cheese, and flavored milk will have their own health benefits. For example, the famous milk brand has the following nutrition profile.

Milk - Nutrition Facts, Benefits and Side Effects

Milk

1 Cup (225 grams) Nutrition values

The following information has been taken from valuable sources like USDA

  • Protein                8g
  • Fat                       4.6g
  • Calories              122 kcal
  • Calcium              307mg
  • Sodium                95mg
  • Carbohydrates   12g
  • Sugar                   12g
  • Vitamin D            24% of the Recommended Dietary Allowance(RDA)
  • Vitamin B12        18% of the RDA
  • Potassium            10% of the RDA
  • Phosphorus          22% of the RDA
  • Selenium              13% of the RDA


Benefits of Milk

Milk has several key benefits. Peoples usually uses packed milk and Dairy milk shop, and they both have their pros and cons  It is a daily dose of good health, right from our childhood, we have seen our mother insisting on having a glass of dairy milk. 

1. Milk is an excellent source of calcium

It is recommended that adults have 1,000 milligrams of calcium per day. A cup of milk provides 300 milligrams or 30% (you'll get 700 if you drink two cups). It also contains some vitamin D. 

Many people can't digest dairy well but Lactaid milk is an alternative because it contains the enzymes needed to digest milk sugars so those who are lactose intolerant can drink it without any side effects.

2. It's a Good Source of Quality Protein

Despite being more bad-mouthed than its counterparts like eggs or beef, milk is one of the best sources of quality protein. Not only is it an affordable way to provide 20+ grams per serving to your diet - but it's also easily digested by many people due to its dairy tolerance. Lactaid milk is a good substitute for those with lactose intolerance.

3. It Improves our Bone and Teeth Health

Dairy can be difficult to digest for some people. Dairy products are necessary for others, like athletes who need to rebuild bone health or people whose milk consumption is insufficient for dietary needs because they are following a vegan diet. 

If you experience any adverse side effects from drinking milk (cramps, diarrhea), try drinking Lactaid milk instead. Lactaid milk contains all the same proteins as regular milk but is better tolerated by Lactaid-intolerant individuals and those with lactose intolerance.

4. Helps in Weight Loss and Muscles gain

Dairy such as milk has been historically linked to aiding in weight loss because it contains calcium which helps strengthen bones; a protein that builds muscle; and extra calories from saturated fat

However, this isn't true for all cases. For example, people who have lactose intolerance or are vegan will find that their weight will be more likely to stay on. They also have an increased risk of osteoporosis if they don't get enough vitamin D from other sources. 

So, while dairy may not help with weight loss for everyone, it does provide other benefits like bone health and healthy muscles.

5. Milk is Versatile

Milk is one of the most popular beverage choices worldwide, available in various forms with a diverse range of nutritional benefits such as Cottage cheese (Paneer), Yogurt, butter, ghee, and so on. 

It can be consumed in various forms, and each of them has its pros and cons.

Side Effects of Milk

Milk nowadays is largely processed, due to which leads to imbalances between good and bad gut bacteria, Which can cause problems like bloating, diarrhea, gas, or constipation

Although packaged milk can more reliable than local dairy milk since you get the nutritional values behind the packet, which can also make it easy for you to understand the nutrition you are consuming in your daily life.

1. Can cause Digestive Problems

If you have an existing problem with dairy-based products such as lactose intolerance or milk allergies, it's a good idea to steer clear. Drinking milk can also cause constipation, flatulence, diarrhea, acid reflux, and other digestive problems for some people. 

Finally, there is evidence that dairy products may be linked to high cholesterol in some people so if you are at risk for heart disease you should limit your intake.

2. Can cause skin conditions

Milk is a fantastic dairy product that is packed with nutrients such as protein and vitamin D. However, there are certain side effects to watch out for when consuming milk including acne breakouts and rashes caused by lactose intolerance. 

In addition to this issue, another side effect to be aware of when drinking milk is Crohn's disease or irritable bowel syndrome.

3. Can cause Cancer

If you consume milk every day you might be putting yourself at risk for developing prostate cancer. A Harvard study has shown that two or more servings of whole milk per day can increase a man's chances of developing prostate cancer by 20%. Consumption was not linked to breast cancer.

Furthermore, many people who suffer from lactose intolerance rely on dairy as a way to get their daily intake of calcium.

Note:  You do not need to worry about this, still be conscious while buying milk from the dairy shop or local shops and must check their nutritional values and expiry date. 

Q&A

Q.  What happens when you drink milk at night?

Ans.  There is a common misconception that dairy consumption should be avoided before bed. However, you can get calcium in other foods like dark leafy greens or by taking a supplement. 

As for the side effects of milk at night, many people experience an upset stomach from drinking milk late at night. Also, try to avoid lactose-free varieties because they don't contain much nutritional value compared to regular types of milk like 2% or whole milk.


Q. Does milk increases insulin level? 

Ans.  You may have heard from your doctor that milk will cause your insulin levels to spike. One study suggests a connection between the intake of high-fat dairy foods with insulin resistance, but there's not enough evidence to say that milk will raise insulin levels. 

Research also shows a link between diabetes and drinking more than three glasses of milk per day. Remember that dairy is calorie dense so it's important to watch what you're eating even if you've been told by your doctor that drinking milk doesn't raise insulin levels.


Ans.  While dairy may not be their best option for consuming protein, some alternatives can provide similar nutritional benefits. 

Oftentimes diabetic food choices come with a hefty price tag so it's important to find foods that work for your wallet as well as your blood sugar levels.

Two popular choices are soy milk and rice milk.

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